Vegetarian

 
Vegetarian

Rosemary Almond Cake with Olive Oil and Orange Zest

Gluten-free and kosher for passover, this cake is one of the best things...
Vegetarian

Rosemary Spiked Cannellini Crostoni

I became expert at this dish in my first years in Rome when...
Vegetarian

Rustic Whole-Grain Cherry Tomato Bruschetta

The point is to eat like Italians, not look like a fat old...
Vegetarian

Sage Roasted Sweet Potatoes and Yams

A simple, flavorful preparation
Vegetarian

Savory Mushroom and Caramelized Onion Matzo Kugel

Rich in flavor, but light on the belly. A delicious addition to your...
Vegetarian

Simple Basic Tomato and Basil Sauce

Not only a recipe, an education. Tomato Sauce 101 to enhance your life....
Vegetarian

Simple Couscous with Quickest Homemade Broth

Learn the basics of this classic Middle Eastern staple.
Vegetarian

Spaghetti Sqush Primavera

Spaghetti without the spaghetti. If only every restaurant offered this as an option.
Vegetarian

Spiced Nut and Cheese Hamantashen (Gluten Free Option)

like a cheese and prune danish meets a nutty cinnamon rugelach
Vegetarian

Spring Matzo Kugel with Artichokes and Peas

This kugel is light and DEEEE-licious. Enjoy.
Vegetarian

Spring Peas and Onions

Truth be told, you don’t have to wait for spring to make these.
Vegetarian

Strawberry Macedonia with Fresh Mint

Tired of having guests pass out in a food coma? Dessert shouldn’t be...
Vegetarian

Sugar Free Frozen Hot Chocolate

A cool sweet treat that keeps it light and healthy.
Vegetarian

Superfood Berry Boost Smoothie

I can literally feel the cells in my body humming with happiness when...
Vegetarian

Sweet Potato Latkes + Video Tutorial

These little guys are a healthier version of the original and give justice...
Vegetarian

The Best Vegan Chocolate Mousse (Low Sugar too)

My goal was to make a chocolate mousse that wouldn’t taste vegan.
Vegetarian

The Real Way to Make Tomato Bruschetta

I am going to set it straight.