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COURSE
Breakfast & Brunch
Cocktails
Appetizers
Soup
Pasta
Mains
Salads and Sides
Desserts
CUISINE
Italian
Jewish
Cali-Style
Ethnic
Vegetarian
Vegan
Gluten Free
Dairy Free
Low Sugar
Kosher-friendly
Dude Food
Stuff Even a Shlemazel Can Make
INGREDIENT
Chicken
Beef
Lamb
Fish
Vegetables
Fruit
Chocolate
Grains
Legumes
Ingredient
Intentional Chocolate
Gourmet chocolate infused with Buddhist prayer to heighten your well-being.
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Jewish Sicilian Chicken Meatballs
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Juicy Spiced Chicken with Hazelnuts, Honey and Rose Water
Adapted from Yotam Ottolenghi's recipe, a perfect Shabbat recipe, Sunday family dinner, or...
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Lamb Tagine with Apricots and Prunes
I particularly love this recipe for Rosh Hashanah because the warm spices of...
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Lemony Quinoa Salad with Garden Herbs and Pine Nuts
Rarely would I alter a recipe this old, but tabouli often isn't great...
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Matzah Bruschetta
Improvisational Passover Appetizer: Matzah Bruschetta!
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No Dairy Skinny Sundae
My Divine Chocolate Crunch Sundae with Coconut Milk Ice Cream
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Passover Favorites
Elana's best recipes for the holiday: Brisket, Chicken with Apricots, Matzo Ball Soup,...
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Peanut-Coated Sesame Chicken
This gluten-free, non-fried chicken will most definitely become a star in your culinary...
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Pumpkin Bread (Wheat Free and Gluten Free)
aka October Cake
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Risotto with Rose Water and Saffron
Risotto alle Rose e Zafferano
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Roasted Broccoli with Parmigiano
It was a long childhood of steamed broccoli.
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Roasted Rosemary Corn on the Cob
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Rose Hot Chocolate
No sugar, no dairy
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RULES FOR AN AL DENTE PASTA – FROM START TO FINISH
Step by step instructions for making perfectly cooked pasta.
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Sage Roasted Sweet Potatoes and Yams
A simple, flavorful preparation
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Sautèed Cinnamon Bananas
Three ingredients. Pure heaven. A dessert healthy enough for breakfast.
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Savory Mushroom and Caramelized Onion Matzo Kugel
Rich in flavor, but light on the belly. A delicious addition to your...
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