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Beware. These recipes are addictive. But don’t worry, it’s a healthy addiction. Enjoy and share.
Eating less is NOT the answer this chef will give you!
This stuff is energizing, alkalizing, and has a mild, minty flavor. Super yummy in water!
If you can boil water and use a blender, you can make this soup. Complex in it's simplicity.
If you're asking for cheese on top of your seafood pasta, I can promise you, your waiter is making fun of you.
Try coconut milk, or the even thicker coconut cream.
Kosher. It has the best taste for cooking.
Here are three simple tips!
Most recipes for this dish mislead you and leave you with watery pasta. I break it down for perfection every time.
I call this smoothie The Green Monkey because it makes you go bananas!
Most savory cooking does not require precision.
Restaurants in Italy that don't cater to tourists won't even serve you a cappuccino after a meal.
I did not invent these no-refrigeration principles. The Italians did. I am just the messenger.
If this phenomenon regularly happens to you, it might just be that you are missing one simple cooking hint
The bottom line is that they are essentially the same thing. They both mean "cooking something in the oven."
Fortunately the broiler is easier to find than your G-Spot. It's on the ceiling of your oven.
A simple and totally delicious broiler recipe
This recipe is AMAZING. So simple and healthy, it's sure to freshen up your summer in a delicious way.
Finally! A pad thai recipe that satisfies all your guilty cravings, with no regrets.
Perfect topping for tarts, pies, cobblers, or any fruity dessert!
This tomato sauce is different from all other tomato sauces. Take advantage of summertime heirloom