Black Bean Puree with Coconut Oil. Perfect to top Tlayudas!
mexican
5 “Skinny” Recipes for a Delicious Cinco de Mayo
Elana's best recipes for the holiday: Crispy Tlayudas, Un-fried Coconut Black Beans, Guaucamole Two Ways and a Skinny Margarita
Elana’s Simple Guacamole #2
So fast to make some times I eat it for breakfast. Just add some lemon or orange, with sliced onions, salt and go!
