cooking

 
 

7 Olive Oils That I Love

Elana's list of the top 7 olive oils for cooking and drizzling.

Autumn Harvest Root Vegetable Soup

If you can boil water and use a blender, you can make this...

Cheater’s Chicken Broth

Shhhh don't tell anyone this quick way to make fresh chicken broth with three ingredients...

Chic Cheese Board for Badasses

SAY CHEESE! Here's the perfect cheese plate for any occasion. Who doesn't love cheese and...

Do I really need to measure Ingredients?

Most savory cooking does not require precision.

How do I get my roasted vegetables crispy?

Here are three simple tips!

How Joan Nathan Braids a Challah

Watch Joan Nathan braid her challah recipe using 6 different dough ropes. Six!...

How to Choose an Olive Oil

A common question I receive in my cooking classes is which olive oil...

Joan Nathan’s “One Hour Challah” with Anise Seed

Last week I had the unique opportunity to be a student in a...

Linguine allo Scoglio

Pasta, mussels, and clams oh my! Watch this video to learn how to make a...

Never Trust a skinny chef??

absolutely untrue.

Organic Mirin

Mirin adds a Japanese twist to your cooking. Essential in marinades, broth, and other classic Elana dishes!

What are the best winter veggies?

People think that there aren't good veggies in winter. Not true!