Summer Time Pool Party Favorites
Monday, July 10 2017 » 7:00 PM - 10:00 PM
Dishes We'll Make
- Aperol Spritz
- Feta and Mint Crostini with Fresh Figs
- Heirloom Tomato Gazpacho Shots with Grapefruit and Basil
- Grilled Branzino with Lemon and Olives
- The Shores of Capperi Potato Salad
- Roasted Rosemary Corn on the Cob
- Sally’s Summer Nectarine Tart (Paleo)
Dishes are subject to change.
Turn up the heat at your pool parties with these 7 refreshingly delicious summer recipes. In this class you will learn a classic European cocktail, seasonal appetizers, possibly my most popular (and easiest) entree ever, foolproof side dishes, and a guilt-free dessert that won’t weigh your bikini down.