Plant Based, Please!

Wednesday, August 23 2017 » 7:00 PM - 10:00 PM

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Dishes We'll Make

  • Brainfood Coffee 2 Ways: Bulletproof Cafe Latte and Frozen Frappe
  • Blackberry and Gin Cucumber Cocktail
  • Sprouted Rye Bruschetta with Tomato and Capers
  • Quinoa Macro Bowl with Salsa Verde
  • Mixed Whole Grain Risotto
  • Heirloom Tomato and Basil Sauce with Zucchini Noodles or Grilled Eggplant
  • Olive Oil Pizza with Roasted Endive and Arugula Pistachio Pesto – gf
  • Grilled Avocado with Ponzu
  • Zucchini Noodle Pho
  • Black Bean and Quinoa Burger
  • Grilled Portobello Mushroom with Arugula and Balsamic Reduction
  • Raw French Fruit Tart

Dishes are subject to change.
cancellation policy

This class features a unique collection of vegan, plant-based, gluten free, and entirely delicious recipes.

$150 per person

class types: Los Angeles Class Schedule and Upcoming LA Classes.

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